Villa Perla
in Parra, Anjuna, north goa
6 bedrooms

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Featuring an outdoor swimming pool and a garden, Villa Perla offers accommodation in Parra with free WiFi and garden views. This villa with pool views features tiled floors, 6 bedrooms and 6 bathrooms with a shower and a hairdryer. A flat-screen TV is featured. Guests at the villa can enjoy a continental breakfast.It offers a sun terrace.

Approx. distances: 
Beach(s):  Baga - less than 5 mins drive; Calangute - less than 10 mins drive
Vagator Beach - 6 kms; Club Cubana – 1.4 km;  Saturday Night Market - 1.8 km;  Tito's Club - 3.3 km;  Thivim railway station - 12.3 km; Airport - 42 kms;  Chapora Fort - 6 km

1 Night(s) Stay Tariff (upto 12 adults) starts @ ₹ 75,000 (+GST)

Extra adults (7+ years) are chargeable upto a max of 3 adults per room;
Valid for stays from 1st Nov 2022 to 15th Feb 2023;
Prime Holidays like Christmas & NYE prices will differ;

Stag Groups on request, minimum nights rule applies.

Inclusions of stay:
Private Swimming Pool;
Free WiFi in Living Area;
Air con Living & Dining Area;
Air con Ensuite Bedroom(s);
Daily Housekeeping;
Resident Caretaker(s);
Ample Cook & Serve Ware;
Television & Music Player;  
Equipped Hygienic Kitchen; 
Daily Housekeeping;
Private Car Park;
Cook-On-Call Service, etc

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Four bedrooms of this private villa are located in the ground floor and two are on the first floor. All the six bedrooms come fully serviced with en-suite washrooms, beds, wardrobes, air conditioners and others. Tea/Coffee maker in each room gives you the advantage of sipping your favorite drink while in bed. Large windows let in maximum daylight into the rooms and also you get to wake up to the lovely sunrise of the tropical land.
Our resident caretaker will manage daily housekeeping.

Cook-On-Call @ ₹ 3,500 /day
If you prefer home cooked food, we can hire local cooks on your behalf, who will come and prepare dishes at the property itself.
You can plan your menu before hand so that the cook can buy the freshest ingredients on your behalf and prepare the dishes at reasonable timings for about 8 odd guests, bigger groups should consider hiring additional cooks.

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